The Southwest Virginia Higher Education Center (SWVHEC) provides undergraduate and graduate degree programs, professional development courses, as well as 95,000 square feet of high-tech conference facilities. LEARN MORE
 
  Cooking Along the Crooked Road

  Cooking Classes

Spring 2012 Classes

Monday Nights from 6-9 pm and Special Thursday Night and Saturday classes
Tie up your apron strings and join us in the kitchen for one or more of our many wonderful spring cooking classes. You will find new and exciting hands-on classes taught by local chefs and accomplished cooks. From children and teens to adults, there is something for everyone!

Feed Your Curiosity and Nourish Your Passion at Cooking Along The Crooked Road classes.

For more info: 276 619-4300

UPCOMING COURSES:

Click on selection below to register

Versatility: The Supreme Virtue of Vegetables  |  May 21, 6-9 pm  |  $30.00
Sizzlin Summer Mixed Grilling  |  June 11, 6-9pm  |  30.00
Summer Sizzlin in the Kitchen: Teen Cooking Camp  |  June 18, 9 am-12:30 pm  |  100.00

See the schedule of classes (Adobe Reader required)

Gift certificates Available for Cooking Along The Crooked Road Classes!

gift card

Having a hard time thinking of a gift for that special friend or relative? What about something unique and clever for that hard-to-buy-for gourmet cook or a teen who is interested in learning new cooking skills?

A gift certificate for a Cooking Class at The Southwest Virginia Higher Education Center will put smiles on faces. This year why not give something fun and educational to those on your birthday and special holiday gift lists! Gift certificates even make great presents for that soon-to-be bride and groom or a new graduate! The receivers can choose from a wide variety of our Cooking Along the Crooked Road Culinary classes.

Contact our front desk at 276 619-4300 to purchase your gift cards which will be mailed directly to you. Gift cards available in $30.00 (single class), $60.00 (two classes) and $90.00 (3 classes). Pre- registration required and dependent on space availability.

Recipe of the Month:

March's Recipe of the Month
February's Recipe of the Month
December's Recipe of the Month
November's Recipe of the Month
Archive of Recipes

Contact Information

For additional information regarding Cooking Classes, contact the information desk.

tel: 276-619-4300
email:    info@swcenter.edu

 
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